MATCHA COCONUT BALLS!

Before I was about to travel I had prepared these energy balls. My flights were supposed to be really long red eye. I didn’t want to indulge in something unhealthy the next morning. So, I planned ahead of time and packed myself these bliss balls. They’re so good to taste and if you feel you’ll ever miss out on breakfast or want a quick snack, this would be great! Butone is enough! I made three types, one is with homemade peanut butter and cacao, another with almond flour and cacao and the last one is matcha with coconut flour.

I N G R E D I E N T S

• 1 Tablespoon of matcha powder
• 1 cup of fresh coconut (finely ground, milk removed; or desiccated coconut flour)
• 1 teaspoon of Honey/Agave/Maple/Natural date syrup/Natural stevia for sweetening. CACAO ALMOND BALLS
• 1 Tablespoon of cacao powder
• 1 cup of fresh almond (ground, milk removed) or dessicated almond flour
• 1 teaspoon of Honey/Agave/Maple/Natural date syrup/Natural stevia for sweetening. CACAO PEANUT BALLS
• 1 tablespoon of cacao powder
• 1 cup of ground peanut
• 1 teaspoon of Honey/Agave/Maple/Natural date syrup/Natural stevia for sweetening. SIMPLE PROCESS

Mix the ingredients together in a small bowl until every flavour blends in. Ideally, you will be able to make balls, if your mix is on the dry side, add little water.